Meat Pie Recipe Taste

Remove the heat; cool room temperature. Stir bread crumbs. Combine egg remaining water; stir meat mixture. Preheat oven 400°. a lightly floured surface, roll dough a 1/8-in.-thick circle; transfer a 9-in. pie plate. Trim crust 1/2 in. rim plate; flute edge. Fill meat mixture.

Combine 2-1/2 cups all-purpose flour 1/2 tsp. salt; cut 1 cup cold butter crumbly. Gradually add 1/3 2/3 cup ice water, tossing a fork dough holds when pressed.

Heat oil 1 tbsp olive oil a saucepan medium-high heat. Add onion 1 large brown onion, finely chopped.Cook 3 minutes until soft. Add mince 500g 5 Star Extra Lean Beef Mince.Cook 8-10 minutes, stirring a wooden spoon, until browned.

In large skillet, cook beef, pork, onion garlic medium heat meat no longer pink; drain. Stir seasonings; heat through. a floured surface, roll one portion dough. Line 9-in. pie plate bottom pastry. Spoon filling crust. Roll remaining dough fit top pie. Place filling. Seal flute edges.

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The meat pie an Aussie classic arguably of best savoury dishes exist down-under. you'll find of favourite variations this hearty icon; the easy the crowd-pleasing. . 144 recipes this collection. . Taste receive affiliate commission you buy our links. Learn more.

Add meat filling, top the puff pastry squares, pressing edges together. a sharp knife trim excess pastry, use thumb forefinger pinch edges to seal. Brush pie the egg transfer 2 large baking trays. Bake the oven 25 minutes cooked golden.

In large skillet, cook beef onion meat no longer pink, 7 9 minutes. Remove the heat drain excess fat. Stir both condensed soups, add potatoes carrots.

· Meat: "meat" this meat pie a combination ground beef ground pork. · Vegetables: You'll a potato an onion. · Spices seasonings: hearty meat pie flavored garlic, mustard powder, dried thyme, dried sage, ground cloves, salt, pepper. · Water: Add ¼ cup water the ground meat mixture it cooks. .

How Make Meat Pie. Making homemade meat pie easy. Peel dice potato set in water boil. Mash the recipe below. Meanwhile, brown meat garlic onion. Stir the mashed potato, spices, broth. Place meat mixture a pie crust bake golden brown.

Preheat oven 400 degrees F. Pie Crust: Mix flour shortening. Add salt cold water. Add the cold water once mix delicately.

Tasty Meat Pie Recipe | Taste of Home