75g/3oz butter, extra greasing : 75g/3oz butter, extra greasing ; 1 large onion, roughly chopped : 1 large onion, roughly chopped ; 50g/2oz plain flour: 50g/2oz plain flour .
Learn to a creamy, comforting fish pie fresh smoked haddock, hard-boiled eggs, mashed potatoes. Follow easy steps tips Mary Berry's Simple Comfort Cookbook.
Learn to a delicious fish pie smoked fresh haddock, leeks, dill, eggs cheese. recipe be ahead frozen, is Mary Berry's Christmas Collection.
Swap potatoes something a more crunch Mary Berry's prawn pollock oaty herb crumble; Add bread topping this fish pie soufflé topping recipe Mary Berry a real tasty twist. Calling cauliflower lovers - smoked haddock cauliflower gratin recipe Mary Berry the perfect winter warmer.
Learn to a classic British fish pie leeks, cod, haddock, prawns, mashed potatoes. recipe easy, family-friendly, nutritious, can prepared advance baked later.
Learn to a classic British fish pie white fish, prawns, a creamy sauce, topped mashed potatoes. Follow easy steps, ingredients, tips Mary Berry, famous cookbook author TV personality.
525 calories serving. 1. Grease baking dish butter. Melt 50g (13⁄4oz) the butter a large pan a medium heat. Add leek fry 3 minutes until softened not browned.
Learn to a creamy, comforting fish pie smoked haddock, spinach, a cheesy mashed topping. Follow easy steps tips Mary Berry's Cook Share Cookbook.
Stir the smoked haddock. Pour mixture the buttered dish leave cool. Top the hard-boiled eggs. the topping. Boil potatoes a pan salted water tender.
Learn to Mary Berry's "exceedingly good" fish pie smoked fresh haddock, dill sauce mustard mash. recipe be ahead serves to people 45 minutes.
Mary berry exceedingly good double fish pie recipe - Artofit
