Jazz the comforting combo chicken and rice these outside-the-box recipes. well the classic chicken fried rice, we've dishes spanning Mexico Korea this tasty collection - simple all delish! . Prepare comforting meal this Spanish chicken, chorizo rice soup recipe, is packed the rafters .
Turn heat high, add garlic chicken stir fry fragrant the chicken seared. Stir dried mixed herbs, rice, chicken stock, carrots, add pepper taste. Cover a lid bring a boil, reduce heat low leave simmer 20 minutes. Place frozen broccoli cauliflower, peas the rice.
Add chicken, oregano, garlic, salt pepper. Toss combine cook a minutes each side until golden brown. Stir the mushrooms cook a 3-4 minutes.
Pat chicken dry, dice 4cm season salt pepper. Heat drizzle oil a large oven-proof pot (with lid) high heat. Cook chicken and onion, stirring often, about 3 minutes until onion soft chicken starting brown (chicken not to cooked through).
Top rice mixture chicken; sprinkle remaining combined spices. Bake 40 minutes, until chicken cooked rice tender. Cover dish foil. Stand 5 minutes. Transfer chicken a heatproof board. Slice.
In heavy-based pot, heat oil brown chicken skin-side then flip and cook a 5 minutes. Add chopped onion rosemary cook 2-3 minutes.
Stir stock, 1 cup water, carrot, peas capsicum. Bring boil. Nestle chicken rice. Reduce heat low, cover simmer 10-15 mins, rice tender, chicken cooked and liquid absorbed. Serve.
Add rice, gently mix to spread rice evenly. Cover the lid bring a boil, boiling reduce heat low leave cook 15 minutes. Turn heat, remove the stove leave rest 10 minutes.
Preheat oven 200°C. Place uncooked rice, onion mushrooms a large shallow baking tray roasting dish. Season salt pepper mix together.
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Pesto Chicken and Rice - Recipe Runner