Baked Pepperoni Spaghetti make 9 13 baking pan Pepperoni Spaghetti.It also perfect freezer meal. Recipes a baked spaghetti dish great ready bake freezer meal. like make double amount need one meal freeze other for day.
This Easy Baked Pepperoni Pizza Spaghetti an easy to everyone happy. best part is, feeds large crowd, takes minutes put and the oven. hardest part the recipe taking time boil pasta baking in oven.
Learn to a simple inexpensive pasta bake pepperoni, marinara sauce, cheese veggies. recipe inspired a college classic can customized your taste.
Tips Making Baked Spaghetti. used roll Jimmy Dean sausage. also Johnsonville Italian sausage. can substitute turkey sausage ground beef pork sausage. Feel free use wheat pasta this casserole. use regular turkey pepperoni this dish. used package Italian cheese blend. Feel free use .
Baked Spaghetti 6 8 servings Ingredients 1 pound ground chuck 1 (24-ounce) jar pasta sauce 4 ounces pepperoni, coarsely chopped 4 large eggs ⅔ cup grated fresh Parmesan cheese 12 ounces spaghetti, cooked to package . recipe be divided 2 (8-inch) square baking dishes. Bake one, freeze other up .
Your standard spaghetti topped a combination mozzarella/cottage cheese a layer pepperoni top off. . a bowl, mix cottage cheese, olives, mozzarella cheese. Spoon cheese mixture the sausage pasta mixture. Top pepperoni slices. Bake 25 minutes the preheated oven, bubbly lightly .
In large pot boiling salted water, cook pasta al dente. Drain. Set pot on stove medium-high heat.
This cozy dish takes of flavors your favorite pepperoni pizza spins into family-friendly baked pasta is quick easy make sure cook pasta shy al dente ensure the finished pasta doesn't mushy Pepperoni adds nice heat spice, feel free add olives, sautéed mushrooms, any your favorite pizza toppings the mix
Nothing beats hearty, comforting dish Baked Spaghetti with Pepperoni Casserole. recipe combines classic flavors spaghetti, marinara sauce, cheese a twist pepperoni. Perfect a family dinner a potluck, it's easy make guaranteed please. Let's dive and cooking! name the recipe: Baked .
Here's Recipe: *I Ragu Traditional pasta sauce, any flavor be great* 1 8 oz box spaghetti; 1 jar Ragu pasta sauce ; 3/4 -1 cup diced pepperoni; additional thinly sliced pepperoni topping; 8 oz mozzarella cheese; the Pepperoni: used pre-sliced the top diced own mixing sauce.
Mom's Pepperoni Pasta Bake | AllFreeCasseroleRecipescom
